BREAD MACHINE BAKING RECIPES
by DONNA WASHBURN AND HEATHER BUTT
Review by Barb & Ron Kroll
More of Canada's Best Bread Machine Baking Recipes
(Robert Rose) ISBN 0778800253
Making delicious and unique breads is easy. If you don't have a bread making machine, you will want to buy one after reading this book.
The same style as their best-selling first book, Canada's Best Bread Machine Baking Recipes, this sequel offers tips and techniques for both novices and experienced bakers.
You can almost inhale the aroma of the breads pictured on 16 full-color pages.
Features 125 recipes for both 1.5 lb. and 2 lb. machines. Special shapes, such as Twisted Breadsticks, Braided Squash Crescent and Valentine Chocolate Sweetheart Bread. Recipes for making pasta, cakes and cookies in the machine.
Amish Seed Bread. Canadian Maple Leaf Walnut Loaf. Christine's Fruited Pumpernickel. Multigrain Bagels.
Contents
- Introduction
- Flavors by Request
- Healthy and Hearty Grains
- Flavorful Filled and Flatbreads
- More from the Hearth
- Seeds and Nuts
- More Bagels and Sourdoughs
- Sweet Doughs and Loaves
- International Breads
- Shapes for Every Occasion
- Gluten-free and Other Special Dietary Breads
- Beyond Breads
- Equipment Glossary
- Ingredient Glossary
- Techniques Glossary
- Index
Authors
Donna Washburn and Heather Butt are professional home economists who develop recipes for major bread machine manufacturers.